Monthly Archives: January 2011

War on Waste recipes

I can’t be the only one who is always ending up with food that’s just about to go out of date, or there’s only a bit left, maybe enough for one or two, but not the whole family?  Thought so.  … Continue reading

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Luscious Gluten-Free Apple Cake

This is definitely one of my favourite recipes.  It’s based on a recipe I found in delicious. magazine where it’s called Dorset Apple Cake. It converts really well to gluten-free and, as it’s so moist, I like to call it my Luscious … Continue reading

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May contain Wheat!

I was sorting through some files on my PC this morning and came across this photo and thought I really ought to share it, mainly for those who may be looking at my blog who haven’t experienced what it means to … Continue reading

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Craving for oats?

Many newly diagnosed coeliacs are advised to avoid oats as well as wheat, barley and rye.  This is not because oats contain gluten but because they often become contaminated during the growing or processing process.  This can be a temporary … Continue reading

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Welcome

The aim of this blog is to share my experience of living and working with coeliac disease with you.  I will be posting delicious and easy recipes, hints and tips, reviews and interesting links to articles regarding coeliac disease and other related issues such as … Continue reading

Posted in Musings and Misc | 5 Comments

Guess what’s for dinner?

Yesterday was one of those all too regular days when despite a fridge full of food, there’s really no choice because there’s something to be used up.  And today’s winner is… 500g pack of minced beef, use by date – … Continue reading

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I’m Posting every week in 2011!

I’ve decided I want to blog more. Rather than just thinking about doing it, I’m starting right now. I will be posting on this blog at least once a week for all of 2011. I know it won’t be easy, but … Continue reading

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Finally… back in the kitchen

Well, I’ve still got my leg in plaster but able to walk a bit on it now, so it’s great to get back in the kitchen and get cooking again.  This is the only time I’ve ever been glad my kitchen … Continue reading

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